Saturday, July 11, 2015

Brown Sugar Bacon - We Have The Meats!!!

The Arby's ad is infectious....so we decided to try making our own.
We found out why Arbys has the meats. It is delicious and easy to make on your own.

Here is what you need:

Bacon - (Nitrate Free Is Better For You)
Brown Sugar
New Orleans Seasoning or Cayenne Pepper (Optional)

In a baking pan, line up the bacon side by side. Add the Brown sugar on top. Preheat the oven to 350. Once ready, bake the bacon for roughly 15-20 minutes. The bacon and sugar will combine. You will have what looks like raw bacon or blackened bacon if you cook it too long. )The blackened bacon is actually pretty good.)

Some variations:

Baking in the oven will cause the grease and sugar to harden. Clean the pan while still warm. I also tried this recipe using a cast iron skillet. You can flip the bacon and the caramelized effect is still the same.

I like the bacon with New Orleans Seasoning. (Or cayenne pepper) The hot and sweet flavor is absolutely delicious. Try it out. It is not too hot and the kids may like it better.

 

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