Cincinnati Chili - Chili With A Twist

Cincinnati Chili is an east coast dish that is easy on the budget an a quick meal for the family. Following the Chili recipe from the cooking blog, you add pasta and dices tomatoes to the recipe. That's it! Add your favorite cheese and you have a quick and delicious meal. This is also a great way to avoid throwing out your leftover chili and saving some money.

Ingredients

Chili
Pasta - Try them all. I personally like Spaghetti
Diced tomatoes (Fire Roasted In Garlic)
Green or Sweet Onions (Optional)

Directions.

Prepare the pasta. Drain and keep in the pan. Add the chili and diced tomatoes and reheat for a few minutes until the tomatoes and chili are the same temperature as the pasta. Remove from the stove and serve.

Note: I have sprinkled green onions or a sweet onion on top for flavor. As with any recipe, experiment to your liking.