French Toast Made Easy.....

French Toast is easy to make, and fun to make. I will share some variations to make a great French Toast. Probably the quickest warm meal to give your child before school. Mine never tire of having them for breakfast.

Ingredients
Bread - Any Type - American, Italian, and my favorite Texas Toast
3 eggs
1/4 cup Heavy Cream or Half and Half (You can also use Whole Milk)
3 tsps. of Brown Sugar
2 tsps. of Cinnamon

Additional Items (Choose One)
1 tsp Real Vanilla
2 tsp Raw Honey

Additional Ingredients When Finished (Mix and Match)

Fresh Strawberries (Or any berries)
Whipped Cream
Powdered Sugar
Cinnamon/Sugar


In a bowl, mix all the ingredients and whisk them together to create the dipping brine. Soak the bread on each side. In a skillet with a medium heat, melt some butter or coconut oil (2 tablespoons to start) To get a crispy French Toast, be sure the pan us immersed in butter or oil. On a medium heat, cook on both sides for roughly 90 seconds each. Remove and let sit on your plate. Mix and match ingredients with Maple Syrup and enjoy!